Behind the Success
DAYANAND SHETTY
With a proven track record of success and an unwavering commitment to excellence, Fortune Hospitality Services is the preferred partner for businesses seeking to enhance their hospitality offerings. The company’s tailored solutions, experienced team, and industry expertise ensure outstanding results and enduring partnerships.
Delivering Excellence in Hospitality for Over 25 Years
Fortune Hospitality Services is a distinguished partnership firm led by Shri. Harish V. Shetty and Shri. Dayanand V. Shetty, both of whom bring over 25 years of rich and meaningful experience in the hospitality sector. Their expertise and vision have been the cornerstone of the company’s reputation for delivering exceptional, customer-centric hospitality solutions.
554+
Awards
251K+
Visitors
84K+
Events
About Us
Fortune Hospitality Services:
Fortune Hospitality Services is a premier provider of comprehensive hospitality management solutions, renowned for its commitment to excellence, innovation, and customer-centric approach. Established with a vision to redefine industry benchmarks, the company delivers tailor-made services that cater to diverse client needs, from small-scale operations to large, multinational enterprises.
Core Competencies
Fortune Hospitality Services specializes in end-to-end management of Guest Houses and other properties. By leveraging industry best practices and advanced technology, the company enhances operational efficiency, guest satisfaction, and revenue generation
The Company excels in curating exceptional dining experiences. This includes menu development, staff training, quality control, and innovative culinary concepts, ensuring memorable dining experiences for guests
Fortune Hospitality Services takes pride in organizing seamless events and managing state-of-the-art facilities. From corporate conferences to high-profile social gatherings, every event is executed with precision and professionalism.
Recognizing the importance of skilled personnel in the hospitality industry, the company offers specialized training programs. These initiatives focus on enhancing customer service, leadership, and operational excellence.
Fortune Hospitality Services provides expert consultancy for startups and established businesses. Services range from feasibility studies and market analysis to branding, marketing, and operational strategy development.
About Us
Core Competencies
Guest House Management
Fortune Hospitality Services specializes in end-to-end management of Guest Houses and other properties. By leveraging industry best practices and advanced technology, the company enhances operational efficiency, guest satisfaction, and revenue generation
Food and Beverage Services
The Company excels in curating exceptional dining experiences. This includes menu development, staff training, quality control, and innovative culinary concepts, ensuring memorable dining experiences for guests
Facility and Event Management
Fortune Hospitality Services takes pride in organizing seamless events and managing state-of-the-art facilities. From corporate conferences to high-profile social gatherings, every event is executed with precision and professionalism.
Staff Training and Development
Recognizing the importance of skilled personnel in the hospitality industry, the company offers specialized training programs. These initiatives focus on enhancing customer service, leadership, and operational excellence.
Consulting Services
Fortune Hospitality Services provides expert consultancy for startups and established businesses. Services range from feasibility studies and market analysis to branding, marketing, and operational strategy development.
Breakfast Burrito
A large tortilla filled with scrambled cheese or potatoes.
Hash Browns
Crisp romaine, parmesan, and Caesar dressing
French Toast
Bread soaked in an egg mixture, then fried and served.
Waffles Bread
Crisp and golden waffles, typically served with butter, syrup.
Cinnamon Rolls
Sweet rolls made with cinnamon and sugar, often topped.
Avocado Sandwich
Sliced turkey, avocado, lettuce, and tomato, often served.
Shrimp Scampi
Shrimp sautéed in garlic, butter, and white wine, often served.
Stuffed Peppers
Bell peppers filled with rice, vegetables, and sometimes.
Zucchini Noodles (Zoodles)
Spiralized zucchini served like pasta, often with a light sauce.
Portobello Mushroom Burger
A large grilled portobello mushroom cap served as a burger.
Risotto alla Milanese
A creamy rice dish made with saffron, giving it a distinctive.
Lasagna al Forno
Layers of pasta, Bolognese sauce, béchamel, and cheese, baked.
Yorkshire Pudding
A traditional Sunday roast with roasted beef, served.
Beef Stroganoff
Sautéed beef strips served in a creamy mushroom sauce.
Steak Frites
Grilled steak served with French fries, often with a side.
Maintenance
Values & Vision
The company prioritizes understanding and exceeding client and guest expectations.
Our Team
Exceptional Experts
Mr. Oliver Carter
(CEO)
Amma Wilso
(Manager)
Sunita Roy
(Receptionist)
Nick Tyson
(Team Leader)
